Description
AMPTO Commercial Blast Chiller/Freezer, reach-in, single section, self-contained, 18" x 26" pan capacity, 209.5 lb. capacity (chilling) or 165.5 lb. capacity (freezing), 197°F to 37°F chilling, 197° to 0°F freezing, 7" touch screen control board, 8 language options, cycles programing, drying cycle, self-diagnostic system, continuous & fish sanitizing cycles, fan speeds control, auto defrost with pause, (1) solid hinged door, AISI 304 stainless steel interior & exterior, insulated floors, with 20-1/2" ramp, R449A, 3.5 HP, 5285 watts, 230v/60/3-ph, 16 amps, cETLus, ETL-Sanitation, Made in Italy
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Why Quality Dough Proofing Boxes Matter in Pizzerias and Bakeries
Discover why quality dough proofing boxes matter and how AMPTO’s stackable dough box system helps pizzerias and bakeries protect dough, improve organization, and streamline production.
Cooking Frozen Pasta Directly in a Pasta Cooker: Why Power Really Matters
Discover why power and fast thermal recovery matter when cooking frozen pasta, and how AMPTO pasta cookers support consistent results during demanding commercial service.
