Description
Moretti Forni Pizza Oven, natural gas, deck-type, (2) 44"W x 29"D x 7"H decks, (12) 12" or (4) 18" pizza capacity, 842°F max operating temperature,(2) stainless steel bottom-hinged doors, halogen lighting, double-layer refractory brick baking surface, stainless steel external structure, 146,722 BTU/hr, 110v/60/1-ph, 43.0kW, CE, ETL, ETL-Sanitation, Made in Italy
- Standard base support included
- Proofer (Stainless steel cabinet enclosed base) is optional
You may also like
Recently viewed
Learning Center
View all
AMPTO Professional Pasta Cooker: Heavy‑Duty Technology for Consistent, High‑Quality Cooking
The AMPTO Pasta Cooker is a professional cooking solution designed and built in Italy, engineered for demanding foodservice operations that require...
The Importance of Sharpening a Slicer Blade
Benefits, risks, and long-term impact on performance
The slicer is a key piece of equipment in professional kitchens, delis, and foodservice oper...
