Descripción
TULIP, SQUARE PERFORATED PIZZA SHOVEL, MADE OF ANODIZED ALUMINIUM, 14.17" X 14.17", HANDLE 47.24"
Professional-grade square pizza shovel engineered for real pizzaioli chef.
Anodized aluminum construction delivers exceptional durability while remaining lightweight for extended use. The 14.17" × 14.17" perforated head efficiently removes excess flour and debris, while the 47.24" handle provides optimal reach and control at deck ovens. Heat-resistant design withstands high-temperature environments.
Sleek aluminum finish maintains a polished, professional appearance that complements any pizzeria setting. Built for reliability and performance in demanding commercial operations.
You may also like
Recently viewed
Learning Center
View all
Why Descaling a Pasta Cooker Bowl Is Critical for Kitchen Efficiency and Equipment Longevity
Limescale buildup in a pasta cooker bowl is more than a maintenance issue—it’s a hidden threat to kitchen efficiency, equipment lifespan, and operational profitability. Regular descaling ensures optimal heat transfer, consistent cooking performance, and reduced energy consumption, while helping prevent costly downtime and unexpected failures. For restaurants that rely on speed and precision, neglecting this essential task can quickly translate into lost revenue, service disruptions, and premature equipment replacement.
Why Blue Steel Is the Secret Behind Perfect Pizza al Taglio
BLUE STEEL PAN – MADE IN ITALY
Material: Blue Steel (Laminated Steel)
Material Information
The blue color of the steel is achieved through a con...
