Description
Mecnosud® Spiral Dough Mixer, variable speed 95 to 280 rpm, 50Kg (110lbs) dough capacity, 70-liter, stainless steel bowl with lift cage, timer, geared motor belt drive system, stainless steel frame, swivel casters with brakes, 3 HP, 220v/60/1-ph, 13 Amps, Made in Italy
(Dough capacity calculated with 55% of hydration. The maximum capacity may vary depending on the ingredients)
You may also like
Recently viewed
Learning Center
View all
Why Descaling a Pasta Cooker Bowl Is Critical for Kitchen Efficiency and Equipment Longevity
Limescale buildup in a pasta cooker bowl is more than a maintenance issue—it’s a hidden threat to kitchen efficiency, equipment lifespan, and operational profitability. Regular descaling ensures optimal heat transfer, consistent cooking performance, and reduced energy consumption, while helping prevent costly downtime and unexpected failures. For restaurants that rely on speed and precision, neglecting this essential task can quickly translate into lost revenue, service disruptions, and premature equipment replacement.
Why Blue Steel Is the Secret Behind Perfect Pizza al Taglio
BLUE STEEL PAN – MADE IN ITALY
Material: Blue Steel (Laminated Steel)
Material Information
The blue color of the steel is achieved through a con...
