Descripción
Vitrina refrigerada Tekna, independiente, servicio completo, 52" de ancho x 25" de profundidad x 48-2/5" de alto, 14.0 pies cúbicos de capacidad, refrigeración autónoma, tapa de vidrio, frente y costados rectos de vidrio, (2) puertas traseras de vidrio con bisagras, (3) estantes de vidrio, iluminación LED, rango de temperatura +23 °F - 48 °F, base inferior de acero negro, (4) ruedas, 1/2 HP, 110v/60/1-ph, 9.0 amperios , cable con NEMA 5-15P, ETL-Saneamiento, cETLus
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Limescale buildup in a pasta cooker bowl is more than a maintenance issue—it’s a hidden threat to kitchen efficiency, equipment lifespan, and operational profitability. Regular descaling ensures optimal heat transfer, consistent cooking performance, and reduced energy consumption, while helping prevent costly downtime and unexpected failures. For restaurants that rely on speed and precision, neglecting this essential task can quickly translate into lost revenue, service disruptions, and premature equipment replacement.

Why Blue Steel Is the Secret Behind Perfect Pizza al Taglio
BLUE STEEL PAN – MADE IN ITALY
Material: Blue Steel (Laminated Steel)
Material Information
The blue color of the steel is achieved through a con...


