Descripción
Picadora de carne, eléctrica, producción de 220 lb/h,
incluye bandeja de acero inoxidable y cubo #12, bandeja de alimentación de 10" x 8",
Placa de 1/4" (6 mm), construcción de aleación de aluminio fundido a presión,
200 rpm, 1/2 CV, CE, Fabricado en Italia
You may also like
Recently viewed
Learning Center
View all
The Importance of Proper Wheel Installation on Spiral Dough Mixers
AMPTO Supports Safe and Easy Installation
To simplify the installation process and ensure safe assembly, AMPTO includes a specially designed whee...

Why Descaling a Pasta Cooker Bowl Is Critical for Kitchen Efficiency and Equipment Longevity
Limescale buildup in a pasta cooker bowl is more than a maintenance issue—it’s a hidden threat to kitchen efficiency, equipment lifespan, and operational profitability. Regular descaling ensures optimal heat transfer, consistent cooking performance, and reduced energy consumption, while helping prevent costly downtime and unexpected failures. For restaurants that rely on speed and precision, neglecting this essential task can quickly translate into lost revenue, service disruptions, and premature equipment replacement.


