Description
Mecnosud® Spiral Dough Mixer, countertop, 15.4 lb dough capacity, Variable Speed, Digital Timer, 10.57 Quart fixed non-removable bowl, Belt transmission system, Bowl guard, 1/2 HP, 220/60-50Hz/1-ph, Made in Italy
Hook Speed 90 to 280 RPM
Parts Diagram (coming soon)
User Manual (coming soon)
More information about the dough Hydration, Hydration calculator
How to calculate the dough hydration?
More information about the dough Hydration
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Mecnosud has successfully entered the U.S. market
🌀 Discover the Power of Italian Engineering with Mecnosud Spiral Mixers
When it comes to crafting the perfect dough, the right mixer makes all the difference. At AMPTO, we’re proud to offer Mecnosud spiral mixers—crafted in Italy and trusted by artisan bakers and pizzerias worldwide. With over 40 years of tradition and innovation, Mecnosud delivers unmatched performance, durability, and dough quality across every product tier.
Whether you're just starting your bakery with the entry-level TS44MD, scaling up with the versatile IM or PK series, or running a high-output operation with the premium SP line, Mecnosud has a solution tailored to your needs. From whisper-quiet belt-driven systems to precision-engineered spiral geometry that keeps your dough cool and perfectly mixed, these machines are built to elevate your baking game.
Explore our collection and bring the legacy of Italian craftsmanship into your kitchen. Your dough deserves Mecnosud.
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